1. Basic concept of infection prevention & control in COVID context
2. Safety precautions
Hand washing, Use of masks, Social distancing
3. Organizing workplace
Entry, exit Attendance, Lifts & staircase, Desk & Seating arrangement
Meetings areas ,Kitchen & cafeteria, Washroom, Parking
Air-conditioning & ventilation, lighting
4. Cleaning & disinfection
Cleaning of floor, surfaces, Cleaning of toilets and other common areas
Disinfection of office items and equipment (stationary) etc
5. Waste management
6. Vulnerability – policies related to safety of vulnerable staff including work from home and low risk work allocation
7. Sick reporting –
a.Protocols for handling suspect cases, facilities for temporary isolation
b.Facility for sick room temporary isolation, quarantine and other precautions
c.Disinfection protocols
8. Communication:
Risk communication, Information & posters
9. Training & awareness
10. Arogya Setu app
Mental health & wellbeing including counseling